A journey through Tuscany
and its islands

ARCIPELAGO GIN

Arcipelago is a journey through Tuscany and its islands. Distilled from seven botanicals, it rediscover the scents of the lemons hand-picked on the coasts of Elba and of Helichrysum coming from the rugged slopes of Capraia.

Discover botanics

TASTING NOTES

Arcipelago can be enjoyed neat, on the rocks, or as a cocktail.

Appearance

Crystal-clear

Nose

Citrus and herbaceous notes, lifted by an elegant veil of rosemary. Fine and persistent, with nuances reminiscent of the Mediterranean scrub.

Palate

Smooth, balanced, with a generous opening and a smooth texture. Great harmony between juniper berries, citrus, and helichrysum. Delicate at first, yet with a long, lingering finish.

HOW WE MAKE IT

Infusion

Once harvested, our botanicals are gently infused in a blend of grain alcohol. This process lasts for 10 days, allowing the full spectrum of aromas to be extracted.

Distillation

The resulting infusion is distilled in a traditional pot still, following the classic London Dry Gin method.

Blending e resting

Pure water is then slowly added to bring the alcohol content to 42% ABV. The gin is left to rest for several weeks, giving the botanicals time to harmonize and fully develop their character before bottling.

Our awards

Arcipelago Gin is much more than a beautiful bottle or a fascinating story: it’s a spirit that captivates at first sip. To test its quality, we submitted it to prestigious international competitions, where it was evaluated in blind tastings by juries of industry experts.

Our product was appreciated for what truly matters: its flavor, judged without external influences related to image or communication.